Paneer tikka Recipe
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1kg pcs :- Paneer
1 Tsp- garlic paste
1 Tsp- ginger paste
1/2 spoon green chilli paste
1 yellow colour light
1/2 Jeera power
1/2 stp chaat masala
1/2 Kasturi methi
1/2 garam masala
ajwaini lite use
1/2 Tsp- fresh Amul Cream
salt as per taste
1tsp - elaichi power
1tsp- salat oil
2 spoon Hungcurd
1tsp - Amul better
1/2 spoon Tsp-creamy cashew paste
1/2 spoon Tsp- mustard oil
1/2 spoon white pepper powder
tomato cutting
capsicum cutting
onion cutting
mix paneer with mixtures
and waiting 15 minutes and Full roast
Kijiye use :-
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